Class Descriptions and Supply Lists
Please scroll down for supply lists.
Some supply lists are given the first day of class.
Please check schedules for that information.
Under the Sea Teen and Tweens
Monday July 17 thru July 19, 2017
12 noon till 3
In this class we are going to be learning the fundamentals of gum paste and fondant. We will be coloring creating under the sea creatures out of gum paste.
This class will be the first of many were we will be baking cake right in class then fill, icing and final covering to create this whimsical under the sea creation.
2 Night Unicorn Cake
Wednesday August 9, 2017 - August 10, 2017
6 pm till 8:30
First night we will be pipping royal icing roses, poppies, drop flowers and chrysanthemums. Creating the horn, eyes and ears in gum paste. Painting with petal dust.
Second night we will be learn how to ice a cake smoothly in butter cream, how to create rosettes, leaves, and whimsical movement in butter cream.
Then the grand finale finishing up this magical cake.
Thursday August 24, 2017
6pm till 8:30
This class is just going to be fun, no cake, no prep just a very easy supply list to create this wonderful little sculpture out of gum paste.
Learn the fundamentals to create any animal and paint with petal dust for the right amount of texture and color.
Under the Sea and Unicorn Cake Pops
Wednesday August 30, 2017
6pm till 8:30pm
All supplies are included for this class. Learn all the tricks to create fabulous cake pops. Then learn to decorate like a pro.
We will be working with chocolate, gum paste, petal dust.
Placed 1st place at the Los Angles County Fair 2006, 2005
Placed 2nd place in the San Diego Cake Show 2011, 2012
Placed Bronze in The San Diego Cake Show 2014
"Best in Show" in The San Diego Cake Show 2015
Placed 2nd in the San Diego Cake Show 2016
Placed 1st in the San Diego Cake Show 2017
Certified with Colette Peters and Wilton School in
advanced gum paste and fondant
Certified with Kathy Scott in
Topsy Turvey Cake
Member of the California Cake Club
Member of the International Cake Exploration Society.
Member of the San Dimas chapter of
Business Network International
Have taken classes with Christopher Garren "Piece of Cake" Cake Studio
Featured on "The Amazing Wedding Cake" TV Show
Artichoke and herbs in Gum Paste
Art Major Chaffey College
Fundamentals in Three Dimensional Design
A & J Cake and Candy
Where Sweet Dreams Are A Reality!
Must sign up in the store or just call for reservations